Athithi Devo Bhava. It is common knowledge that regardless of whether or not your guests take home the spirit of your wedding day they will definitely remember how great the food was. More importantly what we feed our guests also becomes symbolic of our respect and gratitude towards them; something nobody would want to tamper with. A step thus into turning a dream wedding into reality is serving your guests the finest food there is be it in terms of cuisines taste or quantity. Since guests also often remember how terrible the food selections have been it is more than necessary to ensure that sensible and thorough planning goes into deciding your catering affair. What is crucial is to understand that it is not only appetizers and main-courses that define your wedding banquet; top-notch desserts the finest selection of liquor and of course the service quality become rather important aspects to consider. With this in mind we understand that planning your catering service and making the right food choices among all your other preparatory woes is not just tough but exasperating.
Chicken Tikka Masala is a delicious dish in which pre-marinated pieces of chicken are grilled and then added to a thick creamy gravy. The literal translation for the name of this dish from Kashmir is 'red lamb'.
I don't know much about Indian food but I ate dal makhani and jeera rice in north India. Don't remember where. It was good dish. I don't know traditional Indian food much but this tasted good but you Indian eat so spicy?